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Flour Sifter Machine
Flour Sifter Machine
Capacity | 800 Kg/hr |
Operation Mode | Automatic |
Electricity Connection | Three Phase |
Material of Construction | Stainless Steel |
Motor Power | 2 HP |
Material of Construction(Contact) | SS 304 |
Brand | Solace Terran |
Model Name/Number | FS-23 |
Voltage | 220 V |
Usage | Break Up Any Lumps In The Flour |
Finish | Chrome |
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High-Efficiency Flour Sifting
Removes lumps and impurities to ensure smooth, consistent flour texture for superior baking results. -
Heavy-Duty Construction
Built with high-quality stainless steel (SS) and aluminum for maximum durability, hygiene, and long-term use. -
Powerful 3HP Motor
Delivers high-speed sifting performance suitable for medium to high-volume bakeries. -
Precision Engineering
Ensures uniform sifting and minimal flour loss with a robust mechanical design. -
Available in Multiple Sizes
Offered in various models from compact to industrial, tailored to fit your bakery’s specific production needs. -
Separate Flour Collection System
Cleanly separates sifted flour into a dedicated container for immediate use or storage. -
Easy to Operate & Maintain
Features user-friendly controls and easy-to-clean surfaces to save time and reduce manual effort. -
Versatile Application
Suitable for sifting multiple types of flour such as wheat flour, rice flour, almond flour, and more.
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Consistent Quality
Delivers evenly sifted flour, improving texture and uniformity in baked goods. -
Time-Saving
Automates the sifting process, drastically reducing manual labor and increasing kitchen productivity. -
Cost-Effective
Enhances product quality and reduces labor costs, offering a strong return on investment. -
User-Friendly
Designed for simple operation even in high-paced environments, making it accessible to all bakery staff. -
Supports Growth
Helps maintain product consistency and efficiency, empowering bakeries to scale operations seamlessly.